Ham Loaf--Taste Of Home Version -

1 cup skim milk

1 cup dry bread crumbs

1/4 teaspoon pepper

1 1/2 pounds fuly cooked low-fat ham

1/2 pound ground turkey breast

** GLAZE: 1/3 cup packed brown sugar

1/4 cup vinegar

2 Tablespoons water

1/2 teaspoon ground mustard

8x2 1/2 inches. Bake at

350 for 30 minutes. Meanwhile, combine glaze ingredients. Spoon over loaf. Continue baking about 40 minutes longer or until a meat thermometer reads

165-170, basting occasionally with glaze. Yield

8 servings.