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  • 10minutes
  • 130calories

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Nutrition Info . . .

NutrientsCarbohydrates, Cellulose
VitaminsC

Ingredients Jump to Instructions ↓

  1. 1 cup strawberries, plus more for garnish

  2. 1/2 cup raspberries, plus more for garnish

  3. 2 tablespoons sugar

  4. 1/2 teaspoon lemon juice

  5. 2 cups nonfat vanilla frozen yogurt

Instructions Jump to Ingredients ↑

  1. Puree strawberries and raspberries with sugar and lemon juice in a blender. Serve over frozen yogurt and top with sliced strawberries and raspberries, if desired.

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