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Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. -FHMN87A

  3. 1/4 cup Unsalted margarine

  4. 1/4 cup Sugar

  5. 1/4 cup Molasses

  6. 1/4 cup Egg substitute

  7. 6 ounces Thawed -- frozen OJ concentrat

  8. 1/2 cup Rolled oats

  9. 1/4 cup Raisins

  10. 1/4 cup Chopped walnuts

  11. 2 cups Flour

  12. 1 teaspoon Baking soda

  13. 1/2 teaspoon Ginger

  14. 1/4 teaspoon Salt

  15. 1/2 teaspoon Cinnamon

  16. 1/4 teaspoon Cloves

  17. 1/4 teaspoon Nutmeg

Instructions Jump to Ingredients ↑

  1. Preheat oven to 325 F. Spray baking pan, 13 x 9 ~inches, with vegetable spray. Cream margarine and sugar until fluffy. Stir in molasses, egg substitute, and orange juice concentrate. Mix in the remaining ingredients. Spread in pan. Bake for 25 to 30 minutes.

  2. Cool. Cut into bars, 2 x 1 1/2 inches. From All-In-One diabetic cookbook No artifical sweeteners.

  3. serving = 1 bar: 1

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