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Pinzimonio With Olio Nuovo

  • 4servings

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Source: www.hungrymonster.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Lipids, Carbohydrates, Cellulose
VitaminsA, B1, B2, B3
MineralsZinc, Copper, Natrium, Chromium, Magnesium, Sulfur, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 1 large red bell pepper

  3. 4 large scallions

  4. 1 large yellow bell pepper

  5. 1 large fennel bulb

  6. 4 celery stalks

  7. 1 large carrot

  8. 8 large radishes

  9. 1/4 pound tiny French beans

  10. 1 cup olio nuovo

  11. (youngest -- finest extra-virgin

  12. -- oil)

  13. sea salt

  14. 1/4 cup red wine vinegar

  15. 1/4 cup freshly-grated parmigiano-reggiano

Instructions Jump to Ingredients ↑

  1. Cut all vegetables into fancy shapes. Blanch and refresh the green beans. Serve displayed in a basket with the condiments placed into smaller plates or bowls separately.

  2. Source: MOLTO MARIO with Mario Batali From the TV FOOD NETWORK - (Show # MB-5729)

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