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Ingredients Jump to Instructions ↓

  1. 1 small package of corn muffin mix (jiffy)

  2. 1 16 oz can cream style corn

  3. 1/2 cup sour cream

  4. 3 eggs slightly beaten

  5. 1 teaspoon salt

Instructions Jump to Ingredients ↑

  1. Preheat oven to 350 degrees. Combine all ingredients and pour into a greased casserole 9x13. Bake 40 mins. makes 8 servings

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