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Ingredients Jump to Instructions ↓

  1. 64B--

  2. 4 1/2 oz Pkg chocolate pudding and Pie filling 1 pk Chocolate cake mix

  3. 2 Eggs

  4. 6 oz Semisweet chocolate pieces

  5. 1/2 c Walnuts; chopped

  6. 350. Prepare pudding according to pkg directions; cool. Combine dry cake mix, cooled pudding and eggs in a mixing bowl. Beat until well blended. Spoon into a greased

  7. 9x13" baking pan. Sprinkle with chocolate pieces and nuts. Bake at

  8. 350 for 30-35 minutes or until done. Frost as usual. Source: My Famous Little Black Box --

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