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Chili Cheese Cubes

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    Source: www.cookingindex.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 8 Eggs

    2. 1 teaspoon 5ml Baking powder

    3. 1 1/2 cups 355ml Shredded Monterrey jack

    4. 1 1/2 cups 219g / 7.7oz Shredded cheddar cheese

    5. 8 oz 227g Chopped green chiles

    6. 1/2 cup 31g / 1.1oz Flour

    7. 3/4 teaspoon 3.8ml Salt

    Instructions Jump to Ingredients ↑

    1. Recipe Instructions Beat eggs 4 to 5 minutes until light. Add flour, baking powder, and salt. Mix well. Fold in cheese and chiles. Pour into greased 9x13x2 baking pan. Bake at 350F for 40 minutes. Cut into 2" squares. Good hot or cold.

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