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Ingredients Jump to Instructions ↓

  1. 1 pouch (1 lb 1 1/2 oz) Betty Crocker® oatmeal cookie mix

  2. 1/2 cup butter or margarine, softened

  3. 1 tablespoon water

  4. 1 egg

  5. 1 cup chopped pecans

  6. 40 caramels, unwrapped

  7. 3/4 cup chopped pecans

  8. 1 bag (11 1/2 oz) milk chocolate chips (2 cups)

  9. 1/3 cup whipping cream

  10. 1/4 cup chopped pecans

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