Ingredients Jump to Instructions ↓

  1. Prep Time:10 minutes

  2. Effort:Easy

  3. 8 oz. cream cheese

  4. 2 tsp. sugar-free raspberry flavored jello

  5. 1 1/2 tbsp. water

  6. 6 packets Splenda

  7. 1 1/2 tsp. unsweetened cocoa

  8. 1/4 tsp. strawberry flavored extract

  9. How to Prepare:

  10. 2 packs Splenda and 1/2 tsp. of the unsweetened cocoa and strawberry flavored extract, if using. Refrigerate mixture until firm. Slightly dampen hands and pinch off a marble sized piece of the cheese mixture and roll into a ball. Do this with the rest of the cheese. Freeze for 30 minutes in a single layer on wax paper. Mix remaining Splenda and cocoa. Place in a gallon sized zipper bag and add frozen cream cheese balls. Shake gently to coat. Store in refrigerator in a single layer to prevent sticking.


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