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  • 16servings
  • 30minutes
  • 140calories

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Nutrition Info . . .

NutrientsCarbohydrates, Cellulose
VitaminsB1, B6, H, D, E
MineralsFluorine, Silicon, Iron, Magnesium, Phosphorus, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1-1/3 cups old fashioned rolled oats

  2. 1/2 cup bran flakes cereal

  3. 1/3 cup unsweetened dried coconut

  4. 3 tablespoons semi sweet chocolate chips

  5. 2 tablespoons chopped pecans

  6. 1 teaspoon baking soda,

  7. 1/2 cup creamy peanut butter

  8. 1/4 cup SPLENDA® Brown Sugar Blend

  9. 3 tablespoons butter, softened

  10. 1 teaspoon vanilla extract

Instructions Jump to Ingredients ↑

  1. Granola Bars with the Works Recipe photo by dLife® Preheat oven to 350°F.

  2. Coat 9-inch square pan with cooking spray.

  3. In medium bowl, combine oats, bran flakes, coconut, chocolate chips, pecans, and baking soda. Mix well.

  4. In small saucepan, whisk peanut butter, brown sugar blend, butter, and vanilla over medium-low heat until sugar dissolves, about 1 minute.

  5. Pour wet ingredients over dry ingredients and stir well.

  6. Press mixture into prepared 9-inch square pan and bake until browned, about 15-20 minutes.

  7. Cool completely before cutting into 25 bars.

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