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Belgian Waffle

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    Source: www.cookingrecipes4u.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 2 1/4 c Flour

    2. 1/4 ts Salt

    3. 1/2 c Egg subsitute

    4. 1/2 c Whipped topping -dessert medium bowl, combine flour, -- ? egg and vanilla into waffle manufacturers directions.

    5. 1/2 cup frozen teaspoons whipped Repeat with Each serving (with strawberries)?

    6. 18 pro,

    7. 1 g fat,

    8. 45 g carbs,

    9. 240 mg Percent of calories from fat ?%

    10. 1 tb Baking powder

    11. 2 c Milk

    12. 2 ts Vanilla

    13. 6 c Chocolate fat-free frozen -

    Instructions Jump to Ingredients ↑

    1. Sliced strawberries baking powder and salt. stir in milk, just until blended. Pour 3/4 cup batter iron and bake according to Remove waffle from waffle iron. Scoop dessert onto waffle and top with 2 topping. Add strawberries if desired. remaining batter. Makes 12 servings. calories, 8 g, sodium, 1 mg chol.

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