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Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 2 1/2 cups all-purpose flour

  3. 1 teaspoon baking soda

  4. 2 large eggs -- slightly beaten

  5. 28 ounces mincemeat -- (750 ml) jar

  6. 1 can condensed milk -- sweetened, low fat

  7. 2 cups mixed dried fruit -- chopped

  8. 1 cup walnuts -- chopped

Instructions Jump to Ingredients ↑

  1. Grease two 9 x 5 " loaf pans. Preheat oven 300øF. Stir together flour and baking soda; set aside Combine eggs, mincemeat, Eagle Brand, chopped fruit and nuts. Add dry ingredients; mix well. Divide batter between prepared pans. Bake in preheated 300øF. oven for 1 hour and 20 minutes or until done. Cool 15 minutes. Turn out of pans; cool completely.

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