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Ingredients Jump to Instructions ↓

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  11. 1 cup (6 ounces) semisweet chocolate chips

  12. 1 tablespoon light corn syrup

  13. 1/4 cup water

  14. 2 tablespoons instant coffee granules our powder

  15. 1/4 cup evaporated milk

Instructions Jump to Ingredients ↑

  1. Place chocolate chips and corn syrup in large bowl.

  2. Stir water and instant coffee in small saucepan over medium heat until coffee is dissolved; stir in evaporated milk. Bring to a boil; pour into chocolate mixture and stir well. Let stand for 5 minutes to thicken.

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