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Ingredients Jump to Instructions ↓

  1. 2 cups flour

  2. 2 teaspoons baking powder

  3. 1/4 teaspoon salt

  4. 1 teaspoon white pepper

  5. 1/4 teaspoon cayenne

  6. 1 cup milk

  7. 1/2 cup clam juice

  8. 2 egg

  9. 24 clam

Instructions Jump to Ingredients ↑

  1. Preparation : Sift together flour, baking powder, salt, and white pepper combine with milk, clam juice or liquor, and eggs in a food processor process to blend very well stir in clams heat a griddle to 350 degrees drop batter by teaspoonsful onto griddle and brown well on both sides serve hot

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