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Ingredients Jump to Instructions ↓

  1. 2 1/2 c All purpose flour

  2. 1 c White sugar

  3. 1 tb Baking powder

  4. 1/2 ts Salt

  5. 3/4 ts Nutmeg

  6. 3 Eggs, beaten

  7. 1 c Half and half (or cream)

  8. 1/3 c Vegetable oil

  9. 1 1/2 ts Vanilla extract

  10. 1 1/2 ts Brandy extract

  11. 1 ts Almond extract

  12. 1/2 c Chopped almonds

  13. 1/2 c Maraschino cherries

Instructions Jump to Ingredients ↑

  1. In mixing bowl, stir together flour, sugar, baking powder, salt, and nutmeg. In separate container beat together eggs, half and half, oil, and the three extracts. Stir into dry ingredients; mix well. Fold in nuts and cherries. Turn into two greased loaf pans. Bake at 350F for 40-45 minutes. Cool in pans 10 minutes. Remove from pans and cool on rack. Makes 2 loaves, 10 servings each.

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