->Fruit Cocktail 02 <-

2 cups flour

2 tsp baking soda

1/4 tsp salt

1 tsp vanilla

2 eggs

1 1/4 cups white sugar

15 to 28 oz can fruit cocktail and juice

1/4 cup brown sugar (omit if using topping)

Mix all of the above ingredients in order for 2 minutes with a mix

9x13 greased pan. Sprinkle with

1/4 cup sugar.

375 degrees for 30-40 min.

use your judgement, if you used a 28 oz can of fruit cocktail)

TOPPING

1/2 cup soft butter

1 cup lightly packed brown sugar

2 tbsp milk

1 cup shredded coconut

Mix above ingredients well. Spread evenly over warm cake. Place

under broiler until it bubbles. Don't leave, it doesn't take long.