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Thai Red Curry Paste

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    Source: www.hungrymonster.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 9 dry red chile peppers.

    2. 1/2 cup shallots -- peeled and sliced

    3. 1/4 cup garlic -- chopped.

    4. 2 tablespoons galangal root -- cut to strips.

    5. 1/4 cup lemon grass -- sliced.

    6. 1 tablespoon kaffir lime rind -- cut fine.

    7. 2 tablespoons coriander seeds.

    8. 1 tablespoon fennel seeds.

    9. 1 tablespoon kapi -- (shrimp/fish -- paste).

    10. 2 teaspoons salt.

    11. 2 teaspoons peppers.

    Instructions Jump to Ingredients ↑

    1. Preparation : Cut open dry red chile pods. Discard seeds, and soak in water for a few minutes. Put all ingredients in a mortar and pound till mixed finely.

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