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Ingredients Jump to Instructions ↓

  1. 1 pound frozen mixed vegetables, thawed

  2. 1 cup cut-up cooked chicken

  3. 10 3/4 ounce can condensed cream of chicken soup

  4. 1 cup Bisquick Original or Reduced Fat baking mix

  5. 1/2 cup milk

  6. 1 egg

Instructions Jump to Ingredients ↑

  1. Preparation : Heat oven to 400 degrees. Mix vegetables, chicken, and soup in ungreased 2-quart casserole. Stir remaining ingredients in small bowl, using fork, until blended. Pour into casserole. Bake uncovered 30 minutes or until golden brown.

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