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Winners's Chocolate Cake

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    Source: www.cookingrecipes4u.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 8 Ounce Bitter/semisweet chocolate

    2. 3/4 Cup Butter

    3. 2 Tablespoon Butter

    4. 2 Ounce Unsweetened chocolate -- chopped

    5. 1 cup Sugar

    6. 5 lg Egg -- separated

    7. 3 tablespoons Almonds -- grind --GLAZE--

    8. 1/2 Cup Heavy cream

    9. 3 Tablespoon Butter

    10. 4 Ounce Bitter/semisweet chocolate

    11. 4 Ounce Milk chocolate --GARNISH-- Raspberries Mint Preheat oven

    12. 350F. Butter & flour

    13. 9" springform pan w/

    14. 2 3/4"sides. Melt bitter/semisweet chocolate, butter & unsweetened

    Instructions Jump to Ingredients ↑

    1. chocolate in heavy saucepan over med-low heat, stir constantly til smooth. Pour into bowl & cool slightly. Add sugar, yolk & almond s s. at room temp before serving.) Transfer to platter. Garnish. Source: Bon Appetit, Mar'92,pp82

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