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Ingredients Jump to Instructions ↓

  1. 1 lb 454g / 16oz Ground beef

  2. 1 teaspoon 5ml Salt

  3. 1/4 teaspoon 1 1/3ml Pepper

  4. 1/2 cup 118ml Tomato juice

  5. 1/2 teaspoon 2 1/2ml Sugar

  6. 1 teaspoon 5ml Lemon juice

  7. 1 teaspoon 5ml Powdered mustard

  8. 1 teaspoon 5ml Steak sauce

Instructions Jump to Ingredients ↑

  1. Recipe Instructions Mix beef, salt, and pepper. Shape into 8 patties. Brown on both sides in a non-stick or slightly greased skillet. Mix remaining ingredients and pour over patties. Bring to boil and simmer for a few minutes. Serve on sesame roll.

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