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Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 5 cups sugar

  3. 1 can evaporated milk

  4. 1 1/2 sticks margarine

  5. 1 jar marshmallow creme

  6. 3 packages Chocolate or peanut butter. chips -- ( 6oz.)

  7. 2 cups nuts

Instructions Jump to Ingredients ↑

  1. Combine sugar, milk and margarine and bring to a rolling boil and boil 8minutes, stirring constantly. Remove from heat and add chips andmarshmallowcream, stirring until chips and creme are dissolved. Add nuts. (I useblackwalnuts.) Pour into buttered pan and let set. ( I use a pan 16" x 9 1/2" x1". Cut as desired when set.

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