Cinnamon Bubble Bread

Cut pizza dough into 16 pieces by cutting in half, and then cutting each half in half until you have 16.

Mix cinnamon and sugar together.

Put 1/2 teaspoon cinnamon sugar in the center of each piece. roll in a ball to seal.

Dip each ball in butter, and place in nonstick 8 inch sqaure pan.

Drizzle with any remaining butter, and sprinkle with remaining cinnamon sugar.

Cover with plastic and let rise 1 hour at room temp, or overnight in the fridge.

Preheat oven to 350.

Bake 20min.

Mix glaze ingredients together, and drizzle over warm bread.