Ingredients Jump to Instructions ↓

  1. 4 piece(s) Chicken Thigh, Legs or Breast 1 can(s) Cream of Celery or Chicken 1 cup(s) Orzo Pasta 2 can(s) Water

Instructions Jump to Ingredients ↑

  1. In a covered Cast Iron KettleAdd one can Cream of Celery Soup2 cans water1 cup Orzo PastaGarlic powder and salt to tasteStir Place chicken pieces in sauce.Bake at 350 degrees for 1Hr. & 20 Minutes.


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