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Halibut Loaf

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    Source: www.hungrymonster.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 2 cups cooked -- flaked halibut

    2. 1 chicken bouillon cube

    3. 3/4 cup boiling water

    4. 1 1/2 cups soft bread crumbs

    5. 1/2 cup chopped celery

    6. 1 tablespoon chopped parsley

    7. 1/2 cup light cream

    8. 1 teaspoon grated onion

    9. 1 teaspoon salt

    10. 1/8 teaspoon pepper

    11. 2 teaspoons lemon juice

    12. 2 eggs -- beaten

    Instructions Jump to Ingredients ↑

    1. Preparation : Dissolve bouillon cube in boiling water. Combine all ingredients. Place in a well greased 9 1/2- by 2 3/4-inch loaf pan. Bake at 350F for 1 hour or until loaf is firm in the center. Recipe Source: "ALASKAN HALIBUT RECIPES" by Cecelia Nibeck, 1989 AK Enterprises, Anchorage, AK

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