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Ingredients Jump to Instructions ↓

  1. 1 c Chopped raisins

  2. 1/2 ts Cinnamon

  3. 1/2 ts Nutmeg

  4. 1 ts Salt

  5. 1/2 c Melted shortening

  6. 2 Eggs; well beaten

  7. 3 c Cake flour

  8. 2 c Light brown sugar

  9. 1 c Sour cream

  10. 1/2 ts Baking soda

  11. 1 ts Baking powder

  12. 1/2 c Chopped nuts

Instructions Jump to Ingredients ↑

  1. Combine sugar, salt, and spices. Add sour cream, eggs, and shortening. Beat thoroughly. Sift flour, measure, and sift with baking soda and baking powder. Add to first mixture. Add raisins and nuts. Mix thoroughly. Drop by teaspoonfuls onto well-oiled baking sheet. Bake in hot oven (425 F) about 10 minutes.

  2. servings. --

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