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Irish Cream Macadamia Nut Pie

  • 1serving
  • 90minutes
  • 1007calories

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Source: allrecipes.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Carbohydrates
VitaminsB3, B6, B9, H, C
MineralsIodine, Chromium, Silicon, Calcium, Potassium

Ingredients Jump to Instructions ↓

  1. 5 eggs

  2. 1 1/4 cups white sugar

  3. 1/2 tablespoon salt

  4. 3/4 cup butter

  5. 1 cup light corn syrup

  6. 3/4 cup Irish cream liqueur

  7. 1 1/3 cups semisweet chocolate chips

  8. 2 cups macadamia nuts

  9. 1 recipe pastry for a

  10. 9 inch single crust pie

Instructions Jump to Ingredients ↑

  1. Cream together eggs, salt, sugar, and butter or margarine. Blend in corn syrup and liqueur. Stir in chocolate chips and nuts. Pour filling into pie shell.

  2. Bake in a preheated 300 degrees F (150 degrees C) oven for 1 1/2 hours, or until browned. Cool.

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