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Ingredients Jump to Instructions ↓

  1. 1 package Hillshire Farm Smoked Sausage

  2. 6 cups mixed salad greens

  3. 2 cups red or yellow grape tomatoes

  4. 1 tomato, cut into thin wedges

  5. 1 small cucumber, sliced

  6. 1 cup small cauliflower florets

  7. 3/4 cup pitted ripe black olives

  8. 2/3 cup Italian salad dressing

  9. 1 4-ounce package crumbled Feta cheese, about 1 cup 2 green onions, sliced

Instructions Jump to Ingredients ↑

  1. Cut sausage into 1/2-inch slices. Heat a large non-stick skillet over medium-high heat for 3 minutes. Cook sausage 2 minutes on each side or until lightly browned; remove from pan and drain on paper towels.

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