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Ginger-Pumpkin Bisque

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    Source: www.tastebook.comReport recipe

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    Nutrition Info . . .

    NutrientsProteins, Lipids, Cellulose
    VitaminsA, B2, C, P
    MineralsZinc, Fluorine, Silicon, Calcium, Potassium, Iron, Magnesium, Sulfur, Phosphorus, Cobalt

    Ingredients Jump to Instructions ↓

    1. 1 cup half-and-half or whipping cream

    2. 1 15- or 16-ounce can pumpkin

    3. 1/4 teaspoon ground cinnamon

    4. 2 tablespoons walnut oil or cooking oil

    5. 2 teaspoons grated fresh ginger

    6. 1/2 teaspoon vanilla

    7. 1/4 cup all-purpose flour

    8. 2 bay leaves

    9. 1/3 cup pure maple syrup

    10. 1/4 teaspoon dried thyme , crushed

    11. 1/2 cup chopped onion

    12. teaspoon ground clove s

    13. 4 cups chicken broth

    14. Whipping cream

    15. 1/2 cup apple cider

    16. Fresh thyme

    17. 1/4 teaspoon pepper

    18. 3/4 cup chopped shallot s

    Instructions Jump to Ingredients ↑

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