Garlic Cheese Grits | Recipe Finder

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4servings
40minutes

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Source: www.foodnetwork.comReport recipe

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Nutrition Info . . .

Nutrients	Proteins
Vitamins	A, B₁, B₂, B₃, B₉, B₁₂, H, C, D, P
Minerals	Natrium, Fluorine, Chromium, Silicon, Calcium, Potassium, Iron, Magnesium, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

4 cups cold water
1 teaspoon salt
6 ounces grits
5 ounces milk
2 eggs, beaten
3 tablespoons butter
8 ounces American cheese , diced into cubes
1 teaspoon minced garlic
2 tablespoons diced yellow onion

Instructions Jump to Ingredients ↑

Bring water and salt to boil in a large saucepan . Add grits, reduce heat to maintain a simmer , and cook for 20 minutes. Add milk, eggs, butter , cheese, garlic , and onion, and cook until grits are creamy and cooked to your liking.

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