• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Bread Pudding With Fruit Or Nuts

    Add to MenuAdd to Calendar

    Source: www.allbreadrecipes.comReport recipe

    Rate this recipe:

    Ingredients Jump to Instructions ↓

    1. 2 c. torn dry bread

    2. 3 beaten eggs

    3. 1/2 c. light brown sugar

    4. 1 tsp. cinnamon

    5. 1 tsp. vanilla (or almond flavor)

    6. 1/2 to 1 c. raisins

    7. 1/2 c. apricots or chopped nuts (of desired)

    8. 1/2 c. thin apple slices (if desired)

    9. butter-set aside

    Instructions Jump to Ingredients ↑

    1. Preheat oven at 325 degrees (must be at least 325). Combine chosen ingredients. Dot butter on top. Stir after 20 minutes in oven. Place in casserole in a shallow pan of hot water in oven. Bake 3/4 hour to one hour. Center may be stiff soft, but cooked through, halfway to edges. Serve with any topping or lemon sauce.

    Comments

    Recipe Finder © Rogue Network Solutions.
    882,796
    Send feedback