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Bean Okra

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    Source: www.freecookingrecipes.netReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1 c Beans, dried, navy, rinsed

    2. 6 c Water

    3. 1 Ham bone

    4. 2 lg Ripe tomatoes, peel and chop

    5. 1 lg Onion, chopped

    6. 3/4 lb Okra

    7. 2 minutes. Remove from heat, cover and let stand for 1 hour. Add ham bone,

    8. 1 to 1 1/2 hours or until beans are tender. Add okra and simmer

    9. 15 minutes longer. Remove bone, cut off any meat and add meat to soup to reheat. Season with salt and pepper to taste. Randy Rigg

    Instructions Jump to Ingredients ↑

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