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Ingredients Jump to Instructions ↓

  1. 1 c. soft butter

  2. 3/4 c. brown sugar

  3. 3/4 c. granulated sugar

  4. 1 tsp. vanilla flavor 2 eggs

  5. 2 1/4 c. self-rising flour

  6. 1 (12 oz.) pkg. chocolate chips

Instructions Jump to Ingredients ↑

  1. Heat oven to 375 degrees. Beat butter, sugar, vanilla and eggs until light and fluffy. Mix in flour, drop by teaspoon, 2 inches apart onto ungreased cookie sheet. Bake about 10 minutes or until brown on 375 degrees. Makes 6 dozen.

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