Pork w/ Apples and Noodles

2 ts Olive oil

1 c Onion; chopped

2 cl Garlic; minced

1/2 ts Paprika

1/2 c Beef broth; low sodium

1 ts Cornstarch

2 sm Granny Smith apples; cored and coarsely chopped

1/4 ts Salt pn Ground red pepper

1 md Tomato; cut into wedges

4 c Egg noodles; cooked Parmesan cheese & parsleyfor garnish if desired

1. Place the pork strips on a rack over a tray. With a vented cover, microwave on HIGH for 1 minute; set aside.

2. In medium casserole, microwave oil on High

1 minute. Add pork, onion, garlic and paprika. With vented cover, microwave on Medium

5 minutes, stirring twice.

3. In 1-cup measure, stir broth and cornstarch until dissolved. Add to casserole with apples, salt and red pepper. Cover and microwave on High

4 minutes, stir and add tomato. Cover and microwave on High

3 minutes longer, or until apples are tender. Let stand, covered,

5 minutes.

4. To serve, place noodles on serving plate. Top with