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Ingredients Jump to Instructions ↓

  1. 1 cup raw pecans soaked for 2 hours or more

  2. 2 cups filtered water

  3. 2 frozen bananas

  4. 2 Tbsp pure maple syrup

  5. 2 tsp natural vanilla extract

  6. 1/2 tsp cinnamon pinch Celtic sea salt

Instructions Jump to Ingredients ↑

  1. Throw all the ingredients in your blender and puree until smooth and creamy. Pour into two 8 ounce glasses and be grateful you didn’t have to bake. YUM!

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