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Pfeffernuesse

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    Source: www.hungrymonster.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 2 1/4 cups plus 1 tablespoon all-purpose flour

    2. 3/4 cup sugar

    3. 1 1/2 teaspoons baking powder

    4. 1 1/2 teaspoons ground cinnamon

    5. 1/4 teaspoon ground ginger

    6. 1/4 teaspoon ground cardamom

    7. 1/4 teaspoon ground cloves

    8. 1/4 teaspoon pepper

    9. 2 eggs -- lightly beaten

    10. 1/4 cup dark corn syrup

    11. 2 tablespoons corn oil

    12. 1/3 cup citron -- finely chopped confectioners' sugar

    Instructions Jump to Ingredients ↑

    1. Preparation : Makes about 3 dozen cookies 1. Grease 2 large cookie sheets.

    2. Stir together 2 1/4 cups flour, sugar, baking powder, cinnamon, ginger, cardamom, cloves and pepper in a mixing bowl.

    3. Make well in center; stir in eggs, corn syrup and corn oil until well mixed.

    4. Coat citron with 1 tablespoon flour; stir into dough.

    5. Shape into 1-inch balls; bake on prepared cookie sheets in preheated 350 F. oven 20 minutes, or until lightly brown.

    6. Coat with confectioners' sugar while still warm.

    7. Cool completely on wire rack; store in tightly covered containe

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