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Poor Man's Lasagne

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    Source: www.cookingrecipes4u.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1 lb Ground chuck

    2. 1 Med onion, chopped

    3. 1/2 md Green pepper

    4. 16 cn Tomato sauce

    5. 16 cn Tomatos, drained and Smooshed

    6. 4 cl Garlic

    7. 1 md Onion, chopped (again)

    8. 1 Bay leaf Lots oregano, basil, Marjoram Dashes Worcestershire Dash tobasco or cayenne Splash red wine Lots parmesan

    9. 8 oz Mushrooms, halved & sauteed

    10. 4 oz Macaroni, cooked al dente

    11. 6 Slices American cheese

    Instructions Jump to Ingredients ↑

    1. Sprinkles chives Contributed to the echo by: Debra Heng POOR MAN'S LASAGNE Brown beef, onion and green pepper; drain. Add everything but last 3 ingredients. Simmer to blend flavors for 1/2 hour. Add macaroni to pot and stir. Spoon into greased 1-1/2 quart casserole. Top with cheese. Bake at 375 until cheese is bubbly, about 10-15 mins. Sprinkle with chives and serve with garlic bread.

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