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Ingredients Jump to Instructions ↓

  1. 1 Duck

  2. 2 Onions

  3. 1 Apple, studded with cloves

  4. Margarine, melted

Instructions Jump to Ingredients ↑

  1. Directions: Parboil duck 5 minutes with 1 piece celery and small onion.

  2. Remove and drain.

  3. Rub cavity and outside with salt & pepper.

  4. Place inside duck 1 small onion, apple studded with cloves, and a small white potato.

  5. Bake 20 minutes at 450-F uncovered.

  6. Reduce heat to 350-F and bake covered 15-20 minutes.

  7. Baste with equal parts melted butter, hot water, and wine and/or orange juice mixture.

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