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Ingredients Jump to Instructions ↓

  1. 1 cup finely diced napa cabbage kimchi

  2. 1 ounce dried vermicelli noodles

  3. 1 8-ounce block of cotton (firm tofu)

  4. 1 large egg

  5. 4 teaspoons light soy sauce

  6. 1/2 teaspoon sesame oil

  7. 1 package dumpling wrappers (40 to 50 wrappers)

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