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Lemony Brussels Sprouts Recipe

  • 15minutes

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Source: www.tasteofhome.comReport recipe

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Ingredients Jump to Instructions ↓

  1. 1 pound fresh brussels sprouts, trimmed and halved

  2. 2 tablespoons water

  3. 2 tablespoons butter, melted

  4. 2 tablespoons lemon juice

  5. 2 teaspoons grated lemon peel

  6. 1/4 teaspoon salt

  7. 1/4 teaspoon lemon-pepper seasoning

  8. 1/4 cup sliced almonds, toasted

Instructions Jump to Ingredients ↑

  1. Place brussels sprouts in a microwave-safe dish; add water. Cover and cook on high for 7-9 minutes or until tender, stirring twice; drain. Stir in the butter, lemon juice, peel, salt and lemon-pepper. Sprinkle with almonds. Yield: 4 servings.

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