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Ingredients Jump to Instructions ↓

  1. 1 5 oz.can red kidney beans

  2. 1 15 oz can black beans -- rinsed and drained

  3. 1 15 oz can great northern -- drained

  4. 1 15 oz. can butter beans -- drained

  5. 1 pound fully cooked smoked turkey sausage -- halved, cut slices

  6. 1 1/2 cups catsup

  7. 1 medium green sweet pepper -- chopped

  8. 1/2 cuo chopped onion

  9. 1/4 cup packed brown sugar

  10. 2 cloves garlic -- minced

  11. 1 teaspoon worcestershire sauce

  12. 1/2 teaspoon dry mustard

  13. 1/2 teaspoon bottled hot pepper sauce

Instructions Jump to Ingredients ↑

  1. Preparation : 1. In 4- or 5-quart crocker cooker cimbine undrained kidney beans, drained black beans, drained great norther beans, butter beans, sausage, catsup, green sweet pepper, onion, brown sugar, garlic, Worcestershire sauce, dry mustard, and hot pepper sauce. Stir all ingredients together.

  2. Cover; cook on LOW-heat setting for 4 to 5 hours. Makes 8 servings.

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