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Ingredients Jump to Instructions ↓

  1. 1/2 c Brown rice syrup

  2. 2 ts Vanilla

  3. 1 lb Firm tofu, cut into chunks

  4. 1/4 c Unsweetened cocoa powder

  5. 1/2 ts Grated orange zest

  6. Water as needed Place rice syrup & vanilla in a food processor. Process, adding the tofu a few chunks at a time. Then add cocoa & orange zest. Add water to thin as needed. Pour into serving dishes & chill. "Vegetarian Times" November, 1991

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