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Ingredients Jump to Instructions ↓

  1. 10 1/2 oz Can cream of mushroom soup

  2. 1 c Milk

  3. 1/2 ts Salt

  4. 1/2 ts Black pepper

  5. 2 c Cooked, diced chicken

  6. 1 c Cooked, diced ham

  7. 10 oz Package frozen peas

  8. 2 Leeks, cooked and cut into 1/2" pieces

  9. 4 Tomatoes, peeled and -quartered 1/4 c Madeira wine

  10. 10 minutes. Stir in wine.

  11. 6 servings

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