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  • 2servings
  • 10minutes
  • 110calories

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Nutrition Info . . .

NutrientsLipids
VitaminsD

Ingredients Jump to Instructions ↓

  1. 1 tsp. margarine or butter

  2. 4 JET-PUFFED Marshmallow s

  3. 1 pack (0.81 oz.) NABISCO

  4. 100 CAL CHIPS AHOY! Thin Crisps , coarsely crushed

Instructions Jump to Ingredients ↑

  1. MICROWAVE margarine in large microwaveable bowl on HIGH 20 sec. or until melted.

  2. ADD marshmallows; stir to evenly coat. Microwave 30 sec. or until marshmallows are puffed; stir until marshmallows are completely melted and mixture is well blended.

  3. STIR in thin crisps. Drop into 6 mounds on greased baking sheet. Cool completely.

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