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Ingredients Jump to Instructions ↓

  1. 1 cup 237ml Milky Way candy bars

  2. 21 oz 596g Cherry pie filling

  3. 4 teaspoons 20ml Lemon juice

  4. 4 Milky way bars

  5. 1/3 cup 48g / 1.7oz Chopped nuts

  6. 1 Pie crust - chilled

Instructions Jump to Ingredients ↑

  1. Recipe Instructions Add the lemon juice to pie filling. Place in pie shell. Thinly slice candy bars over top. Sprinkle with nuts. Bake in a preheated 450F oven for 10 minutes. Reduce temperature to 350F. Continue baking 10 to 15 minutes more. Cool and serve.

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