• 4servings
  • 360minutes

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Nutrition Info . . .

NutrientsProteins, Lipids
VitaminsB2, C, P
MineralsCopper, Silicon, Calcium, Sulfur, Phosphorus, Molybdenum

Ingredients Jump to Instructions ↓

  1. 4-5 pork shoulder chops

  2. 1 pkg. onion soup mix

  3. 1 can cream of chicken soup

  4. 10 oz. water

Instructions Jump to Ingredients ↑

  1. Trim excess fat off chops and cut into stew size pieces Lightly brown in skillet and place in the bottom of crock-pot Combine remaining ingredients and pour over pork Cook 6 hours on low.

  2. Great when served over garlic mashed potatoes


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