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Cracker Pie Recipe

  • 30minutes

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Source: www.recipetips.comReport recipe

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Ingredients Jump to Instructions ↓

  1. 3 egg whites -

  2. 1/4 teaspoon cream of tartar -

  3. 1 cup sugar -

  4. 1 teaspoon vanilla -

  5. 16 soda crackers, crumbled -

  6. 1 cup chopped pecans -

  7. 1/2 pint whipped cream -

  8. 2 tablespoons pineapple preserves -

  9. 1/4 cup coconut for garnish

Instructions Jump to Ingredients ↑

  1. Line pie plate with foil and grease with butter. Beat egg whites until foamy; add cream of tartar and beat until stiff. Gradually blend in sugar and vanilla. Crumble crackers and add to pecans. Gently fold into egg white mixture. Pour into foil-lined pie plate. Bake 30 minutes at 325 degrees. Let cool completely. Beat whipped cream gradually adding pineapple preserves until set. Spread on pie. Sprinkle with coconut.

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