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Ingredients Jump to Instructions ↓

  1. Stuffed Shell

  2. 36 jumbo shells

  3. 5 sausage links

  4. 10 oz chopped spinach

  5. 1 small onion diced

  6. 15 oz ricotta cheese

  7. mozzarella cheese

  8. tomato sauce

  9. Cook shells according to pkg. Let Cool. Cook sausage until done.

  10. Remove from casing and let cool. Mix in food processor with ricotta

  11. cheese, chopped spinach and onion. Stuff each cooled shell. Place

  12. in baking dish. Top with sauce and cheese.

  13. 350 for about 45 minutes covered, remove cover and back

  14. 15 minutes. Let rest

  15. 10 minutes before serving.

  16. Serves about 6 people (6 shells each)

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