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Ingredients Jump to Instructions ↓

  1. for Corn And Rice Cakes Recipe

  2. 2 cups white corn meal

  3. 1 cup boiled rice

  4. 1 teaspoon salt

  5. 1 tablespoon flour

  6. 3 eggs

  7. 2 cups milk

  8. 2 tablespoons melted butter

  9. 3 teaspoons baking powder

Instructions Jump to Ingredients ↑

  1. Mix the dry ingredients, add the milk slowly; beat in the rice, add the eggs well beaten, the melted butter, beat thoroughly.

  2. Bake in greased muffin pans for twenty minutes.

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