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Ingredients Jump to Instructions ↓

  1. -- MAIN INGREDIENTS -- 1/4 c Sugar or colored sugar

  2. SUGAR MIXTURE -- 1/2 ts Rum extract

  3. 1/2 ts Brandy extract

  4. 2 Eggs

  5. 1/4 ts Salt

  6. 1 c Butter-softened

  7. 1 ts Baking soda

  8. 1 1/2 c Sugar

  9. 2 ts Cream of tartar

  10. 2 3/4 c All-purpose flour

  11. 1 ts Nutmeg

Instructions Jump to Ingredients ↑

  1. Preheat oven:400 In 3-qt.

  2. mixer bowl combine all cookie ingredients.

  3. beat at low speed, scrapingsides of bowl often, until well mixed (2 to 4 min. ).

  4. In small bowl combine sugar mixture; stir to blend.

  5. Shape rounded teaspoonful of dough into 1"balls; roll in sugar mixture.

  6. place 2" apart onto ungreased cookie sheets.

  7. Bake near center of 400 oven for 8 to 10 min.

  8. or until edges are lightly browned.

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