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  1. Exported from MasterCook II

  2. Apple Butter Muffins

  3. Recipe By : Jenni Miller

  4. 12 Preparation Time :

  5. Categories : Amount Measure Ingredient -- Preparation Method -- -- --

  6. 2 cups flour

  7. 3/4 cup brown sugar

  8. 1 1/2 teaspoons baking powder

  9. 1/4 teaspoon baking soda

  10. 1/2 teaspoon salt

  11. 1 teaspoon cinnamon

  12. 1/2 teaspoon ginger

  13. 3/4 cup apple butter

  14. 1/2 cup butter or margarine, melted and cooled

  15. 1/4 cup skim milk

  16. 2 eggs, lightly beaten

  17. 3 tablespoons honey

  18. 1 teaspoon vanilla

  19. 1/2 cup raisins

  20. Preheat oven to 400 F.

  21. 7 ingredients

  22. 6 ingredients

  23. Pour wet mixture into the "well" of the dry ingredients and stir just to

  24. 10-15 strokes

  25. 12 muffin cups

  26. 20-25 minutes, until cake tester comes out clean. Remove muffin tin

  27. 5 mins. before removing muffins from tin.

  28. *not* let muffins cool completely in the tin.) - - - - - - - - - - - - - - - - - -

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